Become a Food Service Supervisor at a busy fast food outlet, ensuring quality and efficiency. This on-site position focuses on staff management, food portioning, and customer satisfaction.
In this role, you will supervise and train staff who prepare meals, maintain quality control, and manage workflow in a high-pressure environment. With experience of 1-2 years, you’ll be pivotal in hiring, budgeting, and addressing customer concerns while adhering to safety protocols. The work setting is physically demanding, requiring attention to detail and a proactive approach.
Key Responsibilities:
• Establish and oversee daily work schedules
• Supervise food preparation and ensure service quality
• Train employees on safety and operational procedures
• Prepare budget estimates and address inventory issues
• Handle customer complaints to enhance service quality
Requirements:
• Completion of secondary school education
• Minimum of 1 year supervisory experience
• Str...