Elevate your career as a Stewarding Supervisor at Fairmont Chateau Whistler, set against stunning Blackcomb Mountain. This full-time permanent role, starting Summer 2026, ensures high standards in dishware and kitchen equipment oversight.
Join Fairmont Chateau Whistler, Canada's leading year-round destination. As the Stewarding Supervisor, you will oversee the Stewarding team, maintain sanitation standards, and ensure the kitchen is well-equipped. With a starting pay of $26.25 per hour, there are opportunities for raises based on tenure, reaching up to $29.10 after three years.
Key Responsibilities:
• Lead and supervise the Stewarding team effectively
• Maintain kitchen equipment sanitation and cleanliness
• Train new colleagues in departmental procedures
• Ensure required dishes and silverware are available
• Review and fulfill banquet event order requirements
Requirements:
• Experience in Stewarding or Kitchen departments
• Strong interpersonal and probl...