LEGENDS
THE ROLE
The Steward is responsible for maintenance and cleaning of the kitchen and related equipment, utensils, and materials. The Steward is also responsible for the timely and accurate preparation of utensils for all outlets throughout the Rogers Centre in a timely, professional, and courteous manner.
ESSENTIAL FUNCTIONS
Responsibilities include but are not limited to:
Reports directly to Executive Chef and ExecutiveSous Chef at the beginning & end of each shift Approach all encounters with guests and employees in a friendly, service-oriented manner. Maintain regular attendance in compliance with Legends Hospitality’s policies, as required by scheduling, which will vary according to the needs of the business. Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag when working. Comply with Legends Hospitali...