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sous-chef

Company: Perla Oyster Bar

Location: vaughan, London

Posted: May 31, 2026

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Position Details

Perla Oyster Bar is seeking a chef to work in a fast‑paced kitchen environment.

Job details

  • Location: 3901 Highway 7 West Unit 101 Woodbridge, ON L4L 8L5
  • Salary: 36.25 hourly / 30 to 44 hours per week
  • Terms of employment: Permanent employment Full time
  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Ranks of chefs

  • Sous‑chef

Responsibilities

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other ki...