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sous-chef

Company: Raahi modern indian Kitchen & Bar

Location: toronto, London

Posted: June 15, 2026

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Position Details

Posted onJune 10, 2026 by a licensed third-party for Employer details Raahi modern indian Kitchen & Bar

Job details

  • Salary 36.15 hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Shift
  • Starts as soon as possible
  • Source Job Bank #

Education

  • Other trades certificate or diploma

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Prepare and cook food on a regular basis, or for special guests or functions