Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this through service excellence, innovation and the passion of our team members.

We are currently recruiting for a Restaurant Manger to join our professional team.

The Ideal Candidate will be a strong leader capable of managing high numbers of staff across busy food and beverage outlets and assist with conference and banqueting.

Staff Benefits Include:

• Company Funded Educational Programs
• Company Risk Insurance Schemes
• Discount on Dining options of up to 50%