Ready to create magic on our dessert menu?

Clarion Hotel The Hub

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Ready to create unforgettable guest experiences?

We are looking for a Pastry Chef to join our hotel's Pastry team. Are you a talented pastry chef with a love for sweets? Do you thrive in a high-pressure kitchen serving many guests? If so, this might be the role for you!

What will you do?

As a Pastry Chef at the hotel, you will be responsible for the production of high-quality baked goods and desserts according to specifications and orders. Other key tasks:

• Ensure high-quality food is delivered on time
• Contribute creatively to menu development
• Comply with the department's storage and cleaning routines (food safety/HACCP)
• Responsible for ensuring the cleaning plan is followed
• Contribute to meeting food cost targets (limiting waste)
• Contribute t...