In this role, you will assure the compliance of our products with appropriate regulations, provide various data and risk assessments regarding our products and processes and serve as a resource to internal and external customers.
What you’ll do:
Continuity of the food safety management system established according to food safety management system standards, legal regulations and customer requirementsMaintain and update the documentation system, prepare documents for approval, and collect outdated documents from the fieldPerform routine hygiene and sanitation checks in line with food management system requirements, report identified nonconformities to relevant units, and track corrective actions and deadlinesInitiate corrective and preventive actions, conduct root cause analyses, complete required documentation, and monitor actions through to effective closureConducting internal audits in accordance with the plan, reporting aud...