Step into a managerial role at 3 Brewers, overseeing front-of-house operations! Foster a positive environment while ensuring exceptional service and staff motivation.
As a Manager at 3 Brewers, you are responsible for the daily management of restaurant operations focused on customer engagement and team development. This full-time position offers robust career advancement opportunities within a supportive team atmosphere. Candidates should possess hospitality experience and a strong customer-oriented approach.
Key Responsibilities:
• Lead service operations to enhance customer satisfaction
• Develop and inspire the service team to achieve goals
• Ensure cleanliness and hygienic food service practices
• Participate actively in recruitment and schedules
• Monitor financial metrics and maintain inventory control
Requirements:
• 1–2 years in hospitality management
• Solid floor supervision experience
• Excellent French and English communication skills
• S...