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Reporting to the Kitchen Department Head, this position is responsible for frying, cutting, packing, weighing, labeling and preparing various Kitchen products (BBQ, Hot Foods, Dim Sum, Sushi, and/or others) in advance for customers to choose from. It also requires stocking Kitchen products onto display cases and coolers in the sales area, providing good customer service, and maintaining inventory and workplace cleanliness.
T&T Supermarket Inc. was founded in 1993 and has grown to become Canada’s largest Asian supermarket chain with 37 stores across the country.