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Kitchen Intern - Bvlgari Hotel Milano

Company: Marriott International

Location: Milan, London

Posted: June 05, 2026

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Position Details

Job Title: Kitchen Intern

Department: Kitchen 

Reports to: Commis, demi chefs the partie, chefs the partie, Sous chefs, Executive Chef 

Job Overview:  Kitchen Intern has to collaborate with the kitchen staff in order to prepare meals as ordered by guest and following all our procedures and standards. Responsible for the preparation of all food items ensuring a high standard of taste, temperature and preparation.

Performs the responsibilities of his position and assists where necessary to ensure optimum service to guests.

Basic requirements:
  • Basic knowledge of food preparation
  • Basic knowledge of HACCP procedures 
  • Ability to maintain a high standard of cleanliness in the kitchen
  • Ability to assist the colleagues with the “Mise en Place” and service

    • Essential Skills:

  • Ability to enforce hotel’s standards, policies, and procedures. 
  • Ability to work with precision, realizing good pr...