Job Information Job Category: Food and Beverage & Culinary
Location: JW Marriott Cancun Resort & Spa, Boulevard Kukulcan, Km 14.5, Lote 40-A, Zona Hotelera, Cancun, Quintana Roo, Mexico
Schedule: Full Time
Position Type: Non-Management
Responsibilities - Supervise and coordinate operations to maintain compliance with hygiene and food safety standards.
- Advise on proper food handling practices and provide food hygiene training for new hires and trainees.
- Identify key areas of risk in various food operations and take pre‑emptive remedial action.
- Provide technical advice on product labeling to meet government requirements.
- Assist management in hiring, training, scheduling, evaluation, counseling, disciplining, motivating, and coaching employees.
- Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to management...