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GENERAL MANAGER
$95,000-$115,000 Base Salary + Bonus + Benefits
Upscale Full-Service Restaurant Scratch Kitchen Wine & Cocktail Program Private Dining & Events
We are seeking an experienced, hospitality-driven General Manager to lead operations for a high-volume, guest-focused restaurant known for exceptional food, elevated service standards, and a strong culture built around teamwork and hospitality.
This is a hands-on leadership role for a polished hospitality professional who thrives on the floor, leads by example, and understands how to balance guest experience, financial performance, and team development at a high level.
Our ideal candidate is passionate about service, food and beverage, coaching teams, and creating memorable dining experiences while maintaining operational excellence in a fast-paced environment.
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