Lead the Front of House at Kitchen Table Group as a General Manager, fostering a warm and welcoming environment for guests. We're seeking passionate leaders who prioritize hospitality and team development.
This position seeks individuals with 1+ years of General Manager experience in restaurants, focusing on leading teams and enhancing guest experience. You will ensure effective communication, support scheduling, and maintain operational standards while promoting a culture of care. Your ability to manage cost controls and a strong hospitality mindset will be essential.
Key Responsibilities:
• Oversee Front of House operations and team development
• Maintain high standards of guest experience and hospitality
• Support scheduling and daily organization for smooth shifts
• Ensure adherence to cost controls for beverages and supplies
• Communicate clearly with team members and guests
Requirements:
• 1+ year of General Manager experience in a restaurant
• Valid...