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Since 1976, Érablière Turkey Hill is more than a maple syrup leader — we’re a passionate, innovative, quality and customer oriented business. By joining us, you’ll enjoy:
The Foreman is responsible for providing leadership throughout the factory as well as organizing, and optimizing operations. They oversee all activities related to production, bottling, packaging, logistics, and receiving/shipping, ensuring quality, food safety, efficiency, and adherence to schedules.
Under their responsibility, the Foreman supervises the team leaders in Preparation, Pumping, Barrel Management, Bottling, Packaging, the Receiving/Shipping, Maintenance and Logistics
Their responsibilities include, but are not limited to: