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Food Science Full Time Toronto, ON $80,000 - $95,000 CAD per year
We are looking for a talented Food Scientist to join our fast-growing team. This self-motivated, creative, and results-oriented individual will have an understanding of the physical and chemical properties of food ingredients, specifically, hydrocolloids, starches, plant proteins, and their interactions. You will leverage your extensive hands‑on experience in food product development to create new meat analog products with improved nutritional quality, flavor, appearance, and texture.