Advance your career as a Food Product Scientist 1 with Maple Leaf Foods in Mississauga, Ontario. Lead innovative product development projects while collaborating with cross-functional teams in food technology.
In this pivotal role, you will design, develop, and launch new products, ensuring effective collaboration with marketing, sales, and quality teams. Your ability to blend creativity with technical expertise is crucial as you tackle challenges throughout the product lifecycle. A solid foundation in food science is vital for this position.
Key Responsibilities:
• Spearhead product development from concept to production
• Create formulations and manage project documentation
• Collaborate on product innovation with various stakeholders
• Conduct sensory evaluations and maintain compliance documentation
• Gather and analyze data to support decision-making
Requirements:
• Post-secondary degree in Food Science or related field
• At least 2 years of experienc...