Advance your career as a Production Supervisor in a leading meat processing business in Canada. This role focuses on managing operations for a new facility dedicated to quality pork products.
The ideal candidate has 5-7 years of supervisory experience in food production and can ensure compliance with safety and quality standards, including HACCP regulations. You will oversee all production operations, encourage team development, and drive continuous improvement initiatives to optimize processes and operations.
Key Responsibilities:
• Oversee production processes and manage employee operations
• Implement training programs to enhance team skills
• Drive performance and quality initiatives
• Collect data to support operational decisions
• Ensure compliance with safety and quality regulations
Requirements:
• Bachelor’s degree in Food Science or related field preferred
• 5-7 years of experience in food manufacturing required
• Knowledge of industry regulati...