Job Title: Executive Chef - Airline Catering

Location: Santiago, Chile

ASAP start

About the role

We are seeking a visionary and commercially astute Executive Chef to drive culinary excellence for a leading global airline account. In this role, you will innovate menus, ensure brand consistency, and uphold operational quality across multiple international catering units. Your leadership will be pivotal in crafting a premium onboard dining experience that aligns with the airline’s brand identity worldwide.

Key responsibilities

• Lead global menu development and define the culinary strategy.
• Innovate using consumer insights, market trends, and guest feedback.
• Ensure consistency, quality, and compliance across all catering locations.
• Conduct audits, tastings, and training at international units.
• Represent the brand as a culinary ambassador at events and client meetings.
• Over...