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Chef de Partie

Company: Apleona HSG Facility Management

Location: Tipperary, London

Posted: June 04, 2026

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Position Details

Advert Text

At Apleona we are always on the lookout for dynamic and talent individuals , Currently we are recruiting for a Chef De Partie to join our team at our facility in Clonmel, Co Tipperary

Shift Pattern Monday - Sunday Shift 38 Hours per week

Key Responsibilities:

  • Prepare, cook, and present food to a high standard.
  • Manage food purchasing and storage, ensuring targets are met in relation to food costs.
  • Ensure supplies are correctly issued, used, and accounted for to carry out stock takes and food rotation procedures.
  • Ensuring good records are maintained relating to food production activities and supplier information.
  • Ensure health and safety and food safety standards are maintained and recorded.
  • Flexibility and adaptability to the requirements of the catering service.
  • To lead the daily service of the kitchen, setting staff objectives and tasks, including supervision of staff.
  • Assist the Cateri...