Job Summary

Bern’s Steak House (https://bernssteakhouse.com) is a World-Renowned Steak House looking for a professional meat cutter to receive, trim, cut, monitor and responsibly store dry aged and fresh meats. Will require use of saw band, knowledge of cleaning and sanitizing equipment, shelves, coolers and work areas. 

Responsibilities and Duties

+ Must lift 50-90 lbs in order to move meat from cooler to station  

+ Must stand for long periods of time in a fast pace, high volume operation

+ Ability to communicate and stay calm under pressure

+ Ensure Quality of all Products

+ Maintain cleanliness of Station throughout the entire shift

+ Must be able to work in an open kitchen

Qualifications and Skills

+ Ability to multitask in a high-volume restaurant setting

+ Attention to detail  

+ Must work well with others

+ Must work quickly in a safe a...