Transform guest experiences in the restaurant as an Assistant General Manager. Utilize your leadership and service skills to ensure exceptional dining and promote teamwork.
This role is integral to supporting the General Manager, focusing on optimizing the performance of service staff and maintaining impeccable facilities. Engage with guests to promote events and ensure a lively atmosphere, while providing constructive feedback to employees, enhancing their service capabilities.
Key Responsibilities:
• Oversee daily operations within the restaurant
• Drive promotions and engagement with guests
• Foster a high-performance service culture
• Ensure maintenance of decor and cleanliness
• Participate in event planning and management
Requirements:
• At least 2 years of management experience in food service
• Familiarity with health and safety regulations
• Strong interpersonal and coaching abilities
• Adaptability to dynamic work conditions
• Relevant s...