At Auberge Collection, we believe that exceptional dining is an art form - rooted in attention to detail, heartfelt service, and authentic hospitality. As an Assistant Banqueting Manager, you will elevate events and ensure flawless execution. Creating unforgettable experiences for our guests is at the forefront of this role as you partner with internal and external stakeholders.

Please note that this is not an exhaustive list of everything that needs to be done! Within the Auberge family, our people always find new ways to look after the business, their guests, and their team members. Within this, the key responsibilities for this position are:

• Coordinate and oversee the execution of banquet events, ensuring all details align with guest specifications and company standards.
• Collaborate with event planners, guests, and internal teams to understand event requirements and customize banquet setups accordingly.
• Supervise banquet s...